Microwave-Assisted Digestion of Various Cannabis Products with Pressure-Activated Venting

A quick turn HPLC method separating 47 phytocannabinoid compounds facilitates the production of ISO 17034-accredited custom CRM mixtures.

Laboratory analysis of various cannabis strains revealed a corelation between higher concentrations of sufur compounds and the "dankest" odors.

Implementing a comprehensive odor control plan is essential for cannabis operators to mitigate complaints, ensure regulatory compilance, and foster long term sustiability.

Discover the best tools and techniques for trimming cannabis, including the advantages and disadvantages of wet vs dry trimming.

Discover the best tools and techniques for trimming cannabis, including the advantages and disadvantages of machine vs. hand trimming.