Top 5 Columns of 2023
Before our first issue of 2024 is published next month, let’s take another look at the most popular topics in our columns from the previous year.
Here we present the most popular article from each of our five columns published in 2023: Cannabis Analysis, Extraction Science, Cultivation Classroom, Tech Innovations, and Navigating the Lab. While all our columns provide the latest in cannabis education and innovation, the following articles stand out as particularly well-liked with our readers. Check out the selections below for a refresher on lessons in chromatography, terpene profiles, genetic technology, and more as we begin a new year of Cannabis Science and Technology!
Cannabis Analysis
From our March Issue
Title: Chromatography Theory, Part III: Calculating Elution Times and Capacity Factors
Summary: Part III of this series will delve into understanding how to optimize methods for chromatographic separations, Smith will also introduce the concepts of capacity factor and selectivity.
Extraction Science
From our March Issue
Title: The Transformation of Cannabis Terpenes from Harvest to Shelf
Summary: In this article, we explore the difference in chemical profile between fresh and dry cannabis flower and why manufacturers may choose to extract frozen or dry cannabis.
Cultivation Classroom
From our May Issue
Title: Maximizing Cultivation Efficiency Through the Utilization of Genetic Technology
Summary: This article provides insights into the opportunities involving the genetic modification of cannabis.
Tech Innovations
From our May Issue
Title: Innovations in Extraction Targeting Specific Wellness Goals
Summary: Searching for purer, minor cannabinoids is the goal of new extraction research as extractors dig deeper into the diversity of the plant.
Link: https://www.cannabissciencetech.com/view/innovations-in-extraction-targeting-specific-wellness-goals
Navigating the Lab
From our June Issue
Title: Measuring Microbiology, Part I: A Look at the Microbiological Contaminants in Cannabis
Summary: In part I of this series, we start the discussion on the important microbiological targets for the cannabis market and understand their significance as a threat to health and safety.
Ep 26: Innovations in Drying and Curing to Protect Flower Quality
May 27th 2025In this latest installment of Noid Knowledge, we are joined by Dr. Allison Justice, Founder and CEO of the Hemp Mine, and David Sandelman COO, CTO & Co-Founder of Cannatrol. Here, Allison and David discuss innovations in cannabis drying and curing, focusing on the Cannatrol technology which controls vapor pressure, preserving trichome integrity, and flower quality. Additionally, Allison shares how the Cannabis Research Center and Coalition (CRC) is transition to an open-source model to support cultivators, researchers, and home growers.
Ep 25: Cannabis Quality Differentiation Beyond Cannabinoid Content
February 28th 2025In this latest installment of Noid Knowledge we are joined by Julie Kowalski, a leading mind in analytical chemistry and cannabis testing. Julie has arranged a very compelling symposium for Pittcon entitled Cannabis Aroma: Advances and Challenges in Determining and Commercializing Cannabis Product Quality Attributes. It is taking place on Wednesday, March 5, 2025, starting at 9:30 AM in room 209. The session features top notch speakers, including several previous guests of this show, and yours truly, discussing the next generation of quality assessment in cannabis.
From Lab Coat to Chef’s Coat: What it Takes to Make High Quality Cannabis Edibles
June 30th 2025There is a great deal of innovation happening in the cannabis edibles space as formulators overcome challenges in taste and texture to make delicious creations that offer a high quality user experience.
Cannabis Pricing Crisis: Market Forces Shaping 2025 Trends
June 30th 2025The volatility of wholesale cannabis prices marked by large fluctuations and regional disparities highlight the inherent instability still present in the cannabis marketplace. Adapting to shrinking margins and increased competitions is putting pressure on operators, causing them to adopt cost-cutting technologies, expand into edibles and extracts, and secure long-term supply agreements. Understanding these evolving dynamics is essential for companies to adapt, compete, and thrive in the industry.
